FABULOUS CAKE! I actually jointed allrecipes.com just to review this recipe. My boyfriend said I really should tell other people how much we liked it. . Easy to make, very moist, but holds together. The cake stayed moist for days, delicious taste. I added more cinnamon, powdered ginger, and nutmeg and used more than a cup of whole walnuts halves. It is sweet enough, so we topped it with Greek yogurt drizzed with real maple syrup. A winner!

Reviewed On: Nov. 4, 2009