This was wonderful! I've been looking for turkey recipes because we are cutting out red meat. This is definitely a keeper. I did tweak it though, as suggested. I sauteed an orange pepper (so the kids don't see it!), garlic, and onion first, then added the turkey and continued as suggested. This way we get some veggies too!

Reviewed On: Nov. 12, 2009

I took this recipe and tweaked it... it turned out great. I omited the rice, but made brown rice on the side and stirred it in before I served it. Also, the parm will burn in the pot, so I added that after it was dished up. Turned out superb, even the kids scarfed it down.

Reviewed On: Nov. 12, 2009