This is truly one of the best recipes I have ever tasted. Mine didn't come out quite like the picture - the batter was pretty thick and sat atop the apples, not nestled down in them, but it was still fantastic! Taste, texture and appearance were all excellent. I have always made apple crisp in the fall, but I think our fall tradition has changed now to this recipe! Definitely a "must try"!

Reviewed On: Oct. 29, 2009