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Hungarian Mushroom Soup
This soup is incredible, it was just as good (and much better, in many cases) as soup you might get in a fine restaurant. I did not have soy sauce or paprika on hand the last time I made it, so I substituted teriyaki sauce and a mix of ground cayenne pepper, cumin, and a caribbean jerk seasoning, and gave this soup a real kick. I give this recipe a solid 5 stars and would highly recommend it, one of my favorites!
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Reviewed On:
Oct. 30, 2009
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