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Crustless Spinach Quiche
I cooked it with 3egg whites and 2 w/yolk, added 1 cup munester and 1 cup feta, great taste but was flat. It needed the 5 yolks to make it more like a quiche. My version makes it a great appy w/tooth-picks.
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Reviewed On:
Nov. 4, 2009
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