I have not baked a pie from scratch before, and I had no time to use an oven. I found this recipe on this site, and decided to try it for my Halloween Party in my local Ballroom. I had been asked to bring a dessert, I made two, for trial and error purposes, and they both came out beautiful, and delicious! I would recommend this to a beginner like myself, and even to the seasoned baker!

Reviewed On: Nov. 6, 2009