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Chicken Satay
This was very good. I doubled the marinade, poored 1/2 over the chicken, added additional peanut butter and hot sauce and used it for the dipping sauce (enough PB in the food processor to make it the right consistency). Once these came off the grill, they were excellent and everyone loved them at the cookout.
3 users found this review helpful
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Reviewed On:
Jul. 26, 2004
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