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Elbee
 
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Member Since: Aug. 2001
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Recipe Reviews 17 reviews
Mom's Buttermilk Pancakes
I was very surprised not to see not even 1 little TB of sugar in this recipe. But I went ahead and made it as is. It tastes VERY salty! BUT, once you add syrup or jam they were so delicious! My kids (11 and 6) like to eat them plain and they both commented on the saltiness. When I suggested next time I will add sugar, they both said No. That with the syrup they tasted great and that they would still eat them without. Okay then! We have a new buttermilk pancake recipe.

2 users found this review helpful
Reviewed On: Apr. 3, 2011
Eggplant and Tomato Bake
This was delicious. I had to use tomato paste instead of puree (just added water to the thickness of my liking) and used light sour cream instead of the yogurt bc I didn't have any. Fantastic! Tasty & easy. Microwaved the eggplant as suggested. My breadcrumbs didn't get toasty enough but maybe I used too much.

2 users found this review helpful
Reviewed On: Nov. 22, 2009
Vegan Chocolate Cake
I am not vegan but have a niece and nephew who are lactose intolerant. These were surprisingly good. Everyone liked them, even my kids who don't have this problem. I didn't change the recipe at all.

0 users found this review helpful
Reviewed On: Oct. 19, 2008
 
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