Excellent recipe! Really rich! Just one and your sweet tooth will be satisfied. Good flavor and super easy! They didn't last long at my house.

Reviewed On: Oct. 25, 2009

I thought this was a nice change for a steak. It is really good, but mild and different.

Reviewed On: Oct. 25, 2009

I made this dip because I fish for dungeness crab and needed something new to try and now I love it!. My wife is addicted. I use real crab and added a little more crab than what the recipe called for. I like it cold and either use sourdough or french bread for dipping, but chips, crackers, or just about anything is good.

Reviewed On: Oct. 25, 2009