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dwcooks
Home Town:
Cranston
,
Rhode Island
,
USA
Living In:
Pawcatuck,
Connecticut
,
USA
Member Since:
Aug. 2001
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy
Hobbies:
Sewing, Gardening, Hiking/Camping, Walking, Reading Books, Painting/Drawing
Recipe Box
50 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Peanut Butter Cup Cookies II
By:
Lenni
Kitchen Approved
Walnut Cups
By:
GINGERS98
Kitchen Approved
Unbelievably Easy and Delicious Vegetarian Chili
By:
tracy b
Kitchen Approved
View All Recipes
Recipe Reviews
11 reviews
See All Reviews
Italian Bread Using a Bread Machine
Love this recipe! Couldn't be simpler. Very rarely have leftovers when I serve this. Haven't bought Italian bread for months. I always make a recipe as printed first, then sometimes use the various suggestions, just can't mess up this recipe-definitely a keeper-THANKS!!
1 user found this review helpful
Reviewed On:
Feb. 15, 2009
Sugar Glazed Walnuts
Should have stopped at 7 minutes, the extra 60 seconds was too much-burned the mixture. Good taste, will try again with less time. Will recheck my star rating after another attempt.
2 users found this review helpful
Reviewed On:
Feb. 15, 2008
Best Big, Fat, Chewy Chocolate Chip Cookie
These cookies are fabulous! The only change I would make would be to add fewer chips. I did not refrigerate the dough-had no problems. This is my new chocolate chip cookie recipe!
0 users found this review helpful
Reviewed On:
Jan. 14, 2008
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