cook's profile


judiann
 
Home Town: Marshalltown, Iowa, USA
Living In: Brentwood, Tennessee, USA
Member Since: Aug. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies:
Recipe Box 1 recipe
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Recipe Reviews 21 reviews
Brown Sugar Meatloaf
Sorry, but we didn't like this at all.

21 users found this review helpful
Reviewed On: Jan. 28, 2011
Cranberry Upside-Down Coffee Cake
I'm so glad this recipe caught my eye. I made it just as written and am happy to give it five stars. It was delicious, easy to put together, and so pretty on the serving platter. Thank you for posting this recipe, Marjorita.

2 users found this review helpful
Reviewed On: Dec. 1, 2010
Oatmeal Pie IV
This is a charming little keeper! Melt the butter in a glass mixing bowl, then add the Karo, brown sugar, coconut, and oatmeal before the eggs. This way your eggs won't come into direct contact with the melted butter. I added 1/4 t salt, used a hand mixer just because, and covered the crust with a pie shield after 30-35 minutes. This is easy to transport, too. Thanks for posting!

5 users found this review helpful
Reviewed On: Dec. 23, 2009
 
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