Added tomatoes and used cheddar cheese. Great dish!

Reviewed On: Oct. 12, 2009

So delicious! We increase the amount of egg slightly and once it's all together, just add bread crumbs until it reaches the consistency that we want.

Reviewed On: Oct. 12, 2009

So delicious! The recipe is enormous, so I halve it for about four servings total. I also reduce the amount of chili powder because I don't like food really hot. I've also made it on the stove top when I don't have time to slow-cook it and it is DELICIOUS. I've been making it two or three times a month since I found it. The inclusion of tofu is brilliant.

Reviewed On: Oct. 9, 2009