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Buffalo Chicken Wing Soup
This is delicious! I was experimenting to see if this will freeze well so I reduced everthing to 1/3 of the recipe. I agree with some other reviewers, it could use a little more chicken, and I think I'll season the chicken before cooking and shredding it. I will definitely make this again . . . very soon if the freezing experiment works!
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Reviewed On:
Oct. 28, 2009
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