Made this for dinner last night and it was excellent!! So easy and looked so elegant. Thanks Phoebe!!

Reviewed On: Sep. 3, 2006

Excellent dessert!! Made this for Father's Day BBQ and it was a big hit by everyone. I used strawberries as others had suggested, fresh ones that I added a little sugar and let them sit in the fridge...this created a litte sauce that I drizzled over the cake. I did not have cocco powder so I sprinkled the top with fine crushed walnuts!! Looked awesome and gave it a great taste. Will definitly make again!! Thanks Bonnie!!

Reviewed On: Jun. 21, 2006

great recipe. Ageee with having to make atleast 4-5 times the butter/oil/wine combo. Linguine would be too dry without it. Great taste and very elegant looking for company. Thanks Stacey!!

Reviewed On: Mar. 26, 2006