Very nice to have something different! I did make a few changes because the dip seemed very thick and the cilantro was too strong for my taste. I added a small tub of sour cream and 1 packet of Hidden Valley fiesta seasoning. OMG WOW!!!!! Still has the cilantro taste, but just masked a little. Made with southwest egg rolls. YUM YUM. Thanks for the recipe!

Reviewed On: Nov. 15, 2009

Execellent!!! Will definetly make again

Reviewed On: Nov. 15, 2009

This was an excellent recipe!!! I did modify it slightly. I added 1 pkg instant of long grain rice, 3/4 lbs of bacon, and subsituted cream of chicken soup for cream of mushroom. Wow!!! Delicious.... I am also going to try using the mixture minus the brocolli with bread crumbs to make a stuffing. Thanks, one of my favorites!

Reviewed On: Oct. 11, 2009