If you like pumpkin flavored things then this is for you. My son and I thought they were yuuummy! We did change it a tad: did half recipe, used pumpkin pie filling, did half brown sugar and half white sugar, reduced flour to a cup and a half since we did half recipe and we were supposed to use 2 cups, used a dash of cinnamon since there were spices in the filling. We liked it a lot!

Reviewed On: Oct. 10, 2009