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Spaghetti With Peanut Butter Sauce
This was so tasty! Like other reviews, I chose to use Half/Half instead of heavy whipping cream. I also garnished with crushed walnuts instead of cilantro-mainly because I didn't have any. I let it cool a little before eating and the sauce thickened up which gave the food a nice texture. Also, I only used 10 ounces of noodles instead of 12. It was the perfect amount for two adults and two little kids. By the way, the kids inhaled it! Five stars definitely!
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Reviewed On:
Oct. 11, 2009
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