The moisture level of this bread was excellent, but i agree with an earlier review...I felt like the banana and chocolate were competing and I didn't like the combination...I think I'll just make regular banana bread in the future.

Reviewed On: Oct. 30, 2009

I wasn't too impressed with this recipe...I followed it exactly and found the flavor to be way too bland...and to zucchini-ish. The dough was great, but once it was cooked it seemed to lose it's flavor. I'm surethe frosting would make them taste a lot better, but in my opinion if the brownie itself can't stand alone why waste time with the frosting.

Reviewed On: Oct. 8, 2009

Honestly, I didn't think this was that good. Granted I didn't add the chocolate chips, I reduced the oil and used Whole wheat flour instead of white flour, but still. For me the Zucchini Flavor was too strong and I couldn't taste enough chocolate. This recipe isn't worth the calories.

Reviewed On: Oct. 5, 2009