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Elissa
 
Member Since: Sep. 2009
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Easy Bake Brisket
We all loved the taste and it was so easy! The amazing thing is it was delicious, but you do have to like a little spice because it was spicy. This recipe was fabulous! I had never made brisket before, but it was the perfect entree for my Rosh Hashanah dinner.

1 user found this review helpful
Reviewed On: Sep. 19, 2009
 
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