I usually follow the direct recipe written by the submitter to appreciate their style of baking/cooking... these cookies were fantastic. I personally wouldn't say they're addictive, but very very good! I can't help but think of how much calories must be in these cookies because they're made so much like the ones that sell at the store and I've never added corn syrup to any chocolate chip cookies I've made before, but it's probably required for cookies with peanut butter in it I'm guessing... Overall, these cookies are fantastic in taste and texture. I couldn't believe how soft they turned out even after a day passed and they were all cooled off. My sister really enjoys them and I plan to make more in the future! Thanks for sharing this recipe with us!

Reviewed On: Nov. 16, 2009

I followed the recipe exactly and I have to say I couldn't stop eating it. The surface of the cake (I baked mine in a 9x13) turned out really rough and crusty unlike most of the photos (I baked my cake 25 degrees F lower and 5-10 minutes less than the original recipe and the toothpick came out clean), but it was good still. Frosting is not needed since the 2 cups of sugar really sweetens this cake. My mother wasn't the biggest fan of this cake, but my sister and father couldn't stop eating it also and it was gone the day after I baked it! Thank you for the great recipe! Will most likely make again sometime!

Reviewed On: Oct. 14, 2009

This was the perfect desert I was looking for, chocolate pudding. Easy recipe and few ingredients. My only mistake was to not look after the bowl inside the microwave after the 3min heating. I WAS mixing every 1min, but after the 3rd minute (total 6mins in the microwave), it exploded. I scooped up most of it and everything was fine afterwards. I was wondering if I should leave the butter out, but I decided to follow the crowd and add a tablespoon maybe a bit less into the bowl and it came out more creamy and soft. The end was just perfect for me, I just wished that I made more while I had the ingredients out so I won't have to take them out again real soon. My sister personally thought it wasn't sweet enough, but I thought the sweetness was perfect. Thank you for sharing this recipe!!! Definite 5 Star.

Reviewed On: Oct. 14, 2009