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Alaskan Halibut Lasagna
We made this lastnight and I'm looking forward to left-overs tonight. I added red pepper, yellow zucchini, mushrooms, and onions- which I lightly sauteed. I will add spinach next time. And we used cod since it was a bit cheaper at the store and it worked great. Definitely will be making this again!
6 users found this review helpful
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Reviewed On:
Oct. 2, 2009
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