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Lynn
 
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Member Since: Oct. 2009
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Recipe Reviews 6 reviews
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Classic Waffles
I was pretty disappointed. Mine didn't turn out crispy at all, but it was my first try with a waffle iron - maybe my fault. I also don't understand the 4 tsp. of baking powder in this. I though they were pretty bland, too. Surprising, because the batter smelled wonderful. Sorry!

0 users found this review helpful
Reviewed On: Mar. 24, 2010
Crab Cakes III
DANG!!!!! We craved these again the next day! Have to admit, though, I used the imitation crab meat blend from the fridge section of the store and shredded the chunks really well. Nobody knew and it was very cost-effective. Outstanding recipe!

3 users found this review helpful
Reviewed On: Mar. 24, 2010
Pierogi (Polish Dumplings)
TAB: THANK YOU for sharing your family recipe. I wouldn't! These were simply astonishing! Definitely worth the (considerable) effort. Didn't do a thing different and I wouldn't do a thing different. Thank you and your family!

1 user found this review helpful
Reviewed On: Mar. 16, 2010
 
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