Made some adjustments: added yellow and green squash, black beans, corn; left out the frozen onion and pepper mix- added our own fresh red pepper and onions. We used less stock, more spices. We also cooked chicken on the side for the meat-eaters. We boiled chicken breasts in orange juice with garlic, and then shredded it and had it under the soup. We also used a lot more avocado and cheese!

Reviewed On: Oct. 3, 2009