Made this for our Halloween Bunko party and had to make 4 servings!! It was a HUGE HIT!! No body could even tell it was spiked! We did take other reader comments, and forgo the Banana Liquour and Grenidene. We used Club Soda for the first two batches instead of water, and water for the second two batches (cause I ran out of club soda) and it was MUCH MUCH better with club soda. WE used Captian Morgan's SPice Rum and the Malibu Coconut Rum instead of just rum. I ran out of the Coconut Rum, and we used some Jamaican Appleton Rum, and it was yummy too. If you have a Medium sized punch bowl, you could easily make two batches at the same time. I added Eyeballs, and festive ice cubes and even when the ice cubes were in, it still tasted YUMMY! It wasn't too sweet at all! Thing is, I don't think you can screw this up!!

Reviewed On: Oct. 14, 2009

Hubby, who is VERY PICKY, begs me to make this every week!! I'm making it tomorrow for our monthly BUNKO at our house. I am going to do it in the crock pot this time though. I did add 2 whole 16oz cans of Tomato sauce, and a big can Hunts Diced tomatoes with Basil and Oregano. Even with that it's still a bit thick. You really can't go wrong with this easy easy recipe. Oh and I used Lawrys Chili Seasoning!! It's just TOO EASY not to make!!

Reviewed On: Oct. 12, 2009

It was just okay. I didn't know what savory was, and that might have made it just taste okay. I should have put in a different spice, but all that being said, I just wasn't too crazy about it. My neighbors loved it though so maybe it's just me. I dunno.

Reviewed On: Oct. 12, 2009