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MAH243
 
Home Town: Harrisburg, Pennsylvania, USA
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Aug. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Dessert
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4th of July Cheesecake
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Recipe Reviews 13 reviews
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Beefy Baked Ziti
Excellent! very scalable too - I doubled it for a big pre-race pasta dinner. The only change I made was in the layering. I mixed the sauce and pasta together, layered in pay, then added the sour cream (so it could ooze together), THEN the provolone. For extra meatyness - I topped with 12 golf-ball size meatballs before baking. That was a little extreme...but enjoyed by everyone! (I used Classico Four cheese and Classico Sweet tomato & basil)

0 users found this review helpful
Reviewed On: May 18, 2011
Baked Corn I
i make in the crock pot. it's A-MAZING! my mouth is watering thinking about it for thanksgiving ...

0 users found this review helpful
Reviewed On: Nov. 20, 2009
Sarge's EZ Pulled Pork BBQ
AMAZING! I use this recipe everytime! After cooking, I shred the pork, drain most of the juice, put it back in the slow cooker, and add a bottle of my fav bbq sauce. (sometimes I add more juice back in to keep it moist) This has been a HUGE hit at all my parties.

2 users found this review helpful
Reviewed On: Nov. 20, 2008
 
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