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Garlic Red Potatoes

Reviewed: Dec. 11, 2009

I didn't have any lemon juice but the recipe came out great. I will be using this from now on.

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I really liked this recipe. I added carrots and cilantro at the end. The meat balls were really good. I used SPG to season them. Equal parts salt, pepper, granulated garlic. My kids even ate all this. BIG DEAL around here.

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Arroz con Pollo II

Reviewed: Jul. 6, 2003

I really liked this recipe. I did as suggested and covered after adding the rice. I also used diced tomatoes instead of sause. Came out very good. I will definately make this again and recommend. LISA

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Simply Lemon Baked Chicken

Reviewed: May 20, 2003

I really didn't think this would be all that good. Shows how much I know about cooking. I loved it. The CHicken was moist and the flavors mingled well. I did decrease the salt to just 1 Tablespoon. I will definately make this again. THANKS LISA

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Angel Hair Pasta Chicken

Reviewed: Oct. 24, 2002

I found this to be a good start to a great recipe. My husband is a chef and he said fresh herbs would be better, I agree. Also some of the suggestions with the peppers sound good. You can really fix this up. Thanks for the start.

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Pizza Dough I

Reviewed: Sep. 21, 2002

very good. I added some basil and oragano to the dough for more flavor. It was a little underdone in the middle so next time i will try to bake and then add toppings and bake again.

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Kielbasa and Veggies

Reviewed: Sep. 21, 2002

I have been tweeking this recipe for 5 years. I dice the pots. with the skin on(hopefully this makes them more healthy), I use a 16 oz. bag of frozen Broccoli florets, Turkey Kielbasa(again to make more healthy)and salt, pepper and granulated garlic, then I cover it with shredded colby-jack cheese when the pots are done. KIDS LOVE IT!!!! A hit every time. Good luck to all.

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Bow Tie Pasta with Sausage and Sweet Peppers

Reviewed: Aug. 30, 2002

pretty good. I would use some parmasan cheese to top it off, though. Very Easy, that I love. thanks.

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Chocolate Eclair Cake

Reviewed: Aug. 27, 2002

Very good. I suggest cutting the recipe in half, just so you don't eat it all and feel guilty later. It was VERY easy and my kids loved it also.

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Gourmet Sweet Potato Classic

Reviewed: Nov. 22, 2001

My guests and I really enjoyed this recipe. Thank you very much!!!! lisa

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Yummy Honey Chicken Kabobs

Reviewed: Sep. 24, 2001

It was really easy And good.

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Beef and Parmesan Pasta

Reviewed: Sep. 24, 2001

I loved this recipe. Even my chef husband thought it was good. The kids loved it and you can use different noodles to make it fun for them.

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Pico de Gallo Chicken Quesadillas

Reviewed: Sep. 20, 2001

I made this recipe for my kids and they loved it. It was easy and really quick. It really is just a simple meal for a lazy day.

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Salisbury Steak

Reviewed: Sep. 18, 2001

This recipe is soo... easy. I did find it too tomatoey, though. I will try the version with the beef consume next time. I think it would be easy to make it your own recipe with just a few tries.

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Cabbage Patch Stew

Reviewed: Sep. 18, 2001

I really improvised with this recipe. I don't have a crock pot, so I did it on the stove. It cooked in about 30 min. I added some red pepper for color and when I served it I put cheese on top for the kids. They love anything with cheese. It was really good!! I will be making this recipe again.

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Seafood And Cabbage Salad

Reviewed: Aug. 8, 2001

I loved this recipe. My Chef husband also really loved it. You can also use baby, salad shrimp instead of crab. The kids would not go near it, but they are VERY picky. Also worked well for my diet. Lots of veggies. Thank you

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11 users found this review helpful