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NANBABY

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Member Since: Aug. 2001

Cooking Level: Not Rated

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Recipe Box 4 recipes

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Title
Type
Overall Rating
Member Rating

Mouse's Macaroni and Cheese
By: Mouse
Kitchen Approved

Barbequed Ribs
By: Gail
Kitchen Approved

Lemon Square Bars
By: RCOMP
Kitchen Approved

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Recipe Reviews 4 reviews

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Mushroom Rice

After the mushrooms have cooked for awhile,add the rice and saute for a few minutes before adding the broth - gives it a slightly nutty flavor and improves the texture.

3 users found this review helpful

Reviewed On: Feb. 12, 2010

Sicilian Ricotta Cheesecake

Really good and easy. It isn't as creamy as a cream cheese cake because it's NOT! I used lemon zest instead of orange zest also. It took almost 2 hours to bake but rose nicely. I would strongly recommend a marmalade glaze. Take about 2/3 c. of good marmalade and 2 tsp. lemon juice and boil for a couple of minutes. Pour warm glaze over cooled cake and chill. Beautiful and yummy.

48 users found this review helpful

Reviewed On: Mar. 5, 2007

Chocolate Plum Pudding Cake

I made this for a New Year's dinner party - it looked pretty made in a bundt pan , unmolded and dusted with powdered sugar. I also made a raspberry sauce and whipped cream to serve with it. This dessert is not very sweet - something I like but may disappoint some. You could compensate by making the raspberry sauce and/or the whipped cream sweeter than you normally would.

13 users found this review helpful

Reviewed On: Jan. 2, 2002

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