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Famous Pork Chops
This is the best pork chop recipie I have run into to! My chops always come out over done and dry, but these were amazing! I used garlic butter crackers, and 2 eggs, and you should defenetley take the lid off the pan the last 20 minutes or so, other wise it turns otu kinda soggy :) GREAT RECIPIE!
3 users found this review helpful
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Reviewed On:
Oct. 12, 2009
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