N Morski
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Hamburg, New York, USA
Member Since: Oct. 2009
Cooking Interests: Baking, Slow Cooking, Healthy
Hobbies: Gardening, Photography, Music, Painting/Drawing
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About this Cook
I work for an internet company and am a mother of two twenty years old's. I have always loved to cook, finding it hard to follow a recipe as written. There is always something else I will add and some ingredients I won't measure. I have been cooking for my mother recently. Sort of her personal "meals on wheels," so I have been looking at a lot of recipes trying on new things for her. My favorite foods are clams and blueberries.
My favorite things to cook
I love making soups when the season is right. I like to freeze personal sized soups to grab for my lunch at work. I guess I just love making big pots of anything!
My favorite family cooking traditions
Clam dip!!!!! (I wish I was a good clam shucker.) Easter time and I miss making sausage with my Dad.
My cooking triumphs
I am a really good pie maker. I used to make homemade pies for a restaurant. I was free to make whatever I wanted. I also was a cook in a deli once. There I could also make any dish I wanted. I would prepare the hot food lunch each weekday and had a "following" of people who would be looking for certain things and make requests. That was a fun job!
My cooking tragedies
A couple of coffee cakes which grew to enormous sizes and caused me to use a whole box of baking soda putting out the fire??
Recipe Reviews 20 reviews
Laurie's Shepherd's Pie
I used a pie crust with this, green beans instead of the corn and added cheddar cheese on top of the meat layer and as a garnish on top. Wonderful.

0 users found this review helpful
Reviewed On: Nov. 25, 2009
Cranberry Pumpkin Bread
Very good. I will make this again. Next time maybe I will add a handful of dried cranberries though.

0 users found this review helpful
Reviewed On: Nov. 14, 2009
Spicy Haddock
Not only tastes great but it gives the fish nice color. Use the pepper sauce to taste but do add it.

0 users found this review helpful
Reviewed On: Nov. 14, 2009
 
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