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Honey Carrot Cake

Honey Carrot Cake

Same recipe, except: 1. Used raw, unfiltered honey. 2. Used 1 cup walnut halves, broken up by hand to my choice of average size. 3. Used 1.5% cultured buttermilk. 4. Used sea salt--a more complete set of ingredients.

Date Posted: Oct. 24, 2009

Photography Notes: Sony Cybershot DSC-S500


Photo by Terry

Cooking Level: Intermediate

Home Town: Richmond, Virginia, USA
Living In: Millburn, New Jersey, USA

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