this was a great meatloaf. I made a few changes as follows. instead of bread crumbs, use pepridge farms herb seasoned stuffing, omit milk and add 1.5TBS worcestershire sauce-- for the sauce, use 3/4 c ketchup, 3 TBS brown sugar and 2tsp dry mustard. super recipe.. thanks for sharing it. it will be a staple in our home.

Reviewed On: Oct. 31, 2009