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Brownie Oat Cookies
I looked through the reviews of this before i tried it! I decided to go with the 2 whole eggs and maple syrup instead of corn syrup. I used belgian chocolate instead of cocoa because i didn't have any cocoa handy. I know this pretty much changes the recipe but its the same base in principle and it worked for me! The cookies spread out a bit but i started with a tester, so that went well! My kids LOVED them and they turned out super.
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Reviewed On:
Oct. 18, 2009
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