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Grilled Salmon I
Great recipe! I'm not a big fish eater, and I really enjoyed this. My kids even liked it. I wrapped it in foil packets and baked in the oven at 450 for 13 minutes then unwrapped them sprinkled a little brown sugar over the top and broiled for couple minutes. Only thing I will do different next time is save a little of the marinade and drizzle over the top when its all done cooking.
1 user found this review helpful
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Reviewed On:
Oct. 24, 2009
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