cook's profile


Happy Baker
 
Member Since: Oct. 2009
Recipe Box 0 recipes
Uh-oh, this Recipe Box appears empty and hungry! Have you fed yours lately? Dish about it! Share delicious discoveries from your Recipe Box now.
Recipe Reviews 1 review
Almond Biscotti
This was a great recipe! It would have been helpful for me to know that when you are forming the dough into rectangles before baking, the dough will be really sticky and that is ok. I skipped the sugar on the top before baking. I also melted some chocolate chips and drizzled it over the top after they were cool.

1 user found this review helpful
Reviewed On: Oct. 16, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?