This was a simple and delicious recipe, as is. I did not need the 2 cups of breadcrumbs, it worked well with just about one cup. My family loved it.

Reviewed On: Dec. 18, 2009

I wanted to try these out to see if they would be a good addition to a Cookie Exhange Party. They were great! I made my own chocolate chip cookie dough rather than using refrigerated. The only benefit I see to using store bought dough is to save time, but making your own is much better. I will definitely make these again!

Reviewed On: Dec. 16, 2009

The dough was very easy to work with and the cookies held their shape well. The only change I made was to use Apple Cider Vinegar instead of White Vinegar (and this was because I realized too late that I had run out of white). It turned out really great, though, and it gave it a nice flavor.

Reviewed On: Dec. 11, 2009