Fantastic pie crust! It is so flaky and buttery (of course because I substituted butter for shortening). Made a double crusted apple pie and it came out perfectly. Thank you, Charlotte! This is the crust I'll be using from now on!

Reviewed On: Sep. 29, 2009

I get why this pie has so many 5 star reviews! I NEVER submit reviews for recipes, but this was too good and I just had to contribute! I followed the recipe exactly and have no complaints. I usually eat apple pie a la mode, but the pie smelled so good when it came out of the oven that I wanted to taste it all on its own with no extra stuff. SUPER YUMMY! My husband said this is the apple pie recipe I should use from now on since nothing can get better than this!!!! Thank you Moshasmama!

Reviewed On: Sep. 27, 2009