|
Perfect Turkey
Great turkey recipe. I didn't even roast breast side down, just left it up the whole time and basted twice. It was amazing. I don't agree with the wine pairing though, Chardonnay doesn't go well with turkey, a sweeter white or Rose goes much better.
1 user found this review helpful
|
Reviewed On:
Nov. 3, 2009
|
What's this?