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Maria
 
Member Since: Oct. 2009
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Classic Tiramisu
I have made Tiramisu all of my life and being Italian I have to comment on this one. Please do not cook the eggs yolk with the sugar!!!!! It is NOT the way it is made in Italy. Tiramisu does not require any cooking what so ever! Grazie, Maria

1 user found this review helpful
Reviewed On: Oct. 6, 2009
 
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