I was so impressed by this quiche, i barely have words! I doubled the batch to have around the house for a weekend when a lot of people were staying with us because I had a lot of eggs. The first bite I too, I never wanted to put it down. I made it with frozen spinach because that's what I had a round and OH my gosh its good. I will be making this easy dish again and again!

Reviewed On: Oct. 30, 2009

Bacon makes anything good, but I LOVE crispy bacon and I couldn't get the bacon to crisp up, as some have said. Besides that, the dinner was easy to make, healthy, hearty and delicious. I added carrots with dill because my boyfriend doesn't like potatoes and they were delicious.

Reviewed On: Oct. 27, 2009

I liked this but the recipe needs to be tweaked. I followed others advice and added low fat cream cheese. I will add more next time. I also added some saracha for heat. I didn't have salsa so I improvised, having salsa may improve the flavors as well.

Reviewed On: Oct. 9, 2009