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dshealy
 
Member Since: Oct. 2009
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Recipe Reviews 1 review
Roasted Garlic Peppercorn Sauce
I love this recipe. The only thing I do different is, I don't add the the nutmeg. Instead, I add some crushed red pepper for a little heat. YUM!

1 user found this review helpful
Reviewed On: Nov. 1, 2009
 
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