This pb pie is to die for!!!!! I made it last year and I will make it again this year. I only make it during the holiday so I can share it or else I would eat the whole pie myself.

Reviewed On: Nov. 22, 2009

Very good and easy to make. I used cream of mushroom instead and added cheddar cheese and crumbled cheeze-it crackers on the top. It's the same recipe for a broccoli casserole I make and love. Will make again!!! Thank you.

Reviewed On: Oct. 6, 2009

LOVE this recipe!!! The taste is incredible.I made only a few changes because I didn't have all the ingredients. I added red bell pepper instead of celery and 1/2 tsp crushed red pepper and 1/2 tsp ground red pepper instead of cayenne pepper. I had no idea the taste would be so flavorful. Very spicy as the title states. Will definitely make again. Thank you for the recipe

Reviewed On: Oct. 6, 2009