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tizcon6
 
Member Since: Sep. 2009
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  • Challah I
  • Challah I  
    By: Joan Callaway
  • Kitchen Approved
  • This recipe has been rated 236 times with an average star rating of 4.7
Recipe Reviews 2 reviews
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Bread Machine Challah I
This was awesome! I set it to the dough setting and then braided it, brushed it with an egg wash and baked it at 375 for 18 minutes.

2 users found this review helpful
Reviewed On: Oct. 13, 2009
Crusty Potato Bread
This was so delicious! My husband and kids devoured it in no time. I did add 1/3 C more water.

0 users found this review helpful
Reviewed On: Sep. 30, 2009
 
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