This dish rocks! I peeled two potatoes and diced them, as directed. I also put foil over the skillet to melt the cheese and it did not take long to melt. I also used thick cut bacon. Yum o licious!

Reviewed On: Dec. 16, 2009

This cookie turned out great, however, personally, I might back off on the sugar. My 13-year-old daughter and my mother in law, both sweet freaks, loved this cookie. I am developing a different palate and thought the cookie was a bit sweet. The composition of the cookie turned out fine. I do admit though, my Kitchen Aide always makes fine batter. My wife told me to use the paddle attachment when making a batter.

Reviewed On: Dec. 16, 2009

This bread is not as sweet as Pumpkin bread, but I think it is not supposed to be. I found with a well pre-heated oven I found it better to cook this 50 minutes, not the 55-60 as recommended. The first batch at 55 was dry, although the taste was great. The second batch at 50 minute turned out great and plenty moist. Of course, go the minimum and check with toothpick. Thanks for the great recipie.

Reviewed On: Oct. 26, 2009