This was by far the best poundcake I have ever made & tried. The one problem I did find was that the first time I made the recipe, there was way too much batter which caused the cake to overflow in my oven. What I now do is make 2 caked with the one batter so I have one for home & one for work. Everyone who tries it, loves it. Definetley a must try recipe!

Reviewed On: Oct. 2, 2009