Great recipe! Didn't have any green onions or bell pepper but it came out delicious anyways. For a lower fat/calorie version, use fat-free mayo, cut pecans (you can use walnuts too) by half, and reduce cranberries to 1 cup. Still delicious. Would also recommend mincing the cooked chicken meat and adding a little more mayonnaise - makes for a more blended salad.

Reviewed On: Oct. 28, 2009

Wonderful easy recipe. Didn't have any bread flour so I used regular flour and it came out great. Would recommend a few alterations: 1 tablespoon butter (1/4 cup is way too much), and only one medium onion.

Reviewed On: Oct. 28, 2009

Mmm....these are delicious and very easy to make, but they're soo greasy! Will probably use half the amount of butter next time I make them. Also, I found the flavor could use a kick, would recommend adding 1/4-1/2 cup shredded cheddar along with the mozzarella.

Reviewed On: Oct. 28, 2009