I actually have a recipe thats so similar to this where you use about a lb of salmon fillets, 1/3 cup sour cream, 2 tsp. of dill weed, 2 tsp. of yellow mustard, 3 tbs. of mayonnaise, 2 tsp finely minced onion, 2 tbs grated parmesean cheese and 1/2 cup of cheddar cheese. I lay the fillets in a greased baking dish. Then in a separate dish, I combine the sour cream, mustard, onions, mayonnaise, and dill weed. Then I season it with salt and pepper. Next, spread the mixture over the salmon and bake at 450 degrees for 10-12 minutes. When the fillets are just done, I sprinkled a little paprika over top it and added the cheeses. I then broiled it for about a minute. It is delicious :)

Reviewed On: Sep. 24, 2009