Made this last night. A big hit. Dill sauce was great aand was also good with shrimp I sauteed on the side. Served with asparagus as pictured. Will make again.

Reviewed On: Sep. 27, 2009

I doubled everything and made it in a glass 9x13 pan. Kids ages 5 and 9 loved it and even at lots of broccoli. Hubs and I liked it also. Very easy.

Reviewed On: Sep. 24, 2009

I made this dish because of all the good reviews, but it was only ok. My kids ages 5 and 9 didn't like it at all. Also, I did not like the smell when it was cooking. I think it was the canned corn smell that I am not used to using. Yes it was easy and different, but I wish I had used my ground beef in good ole' spaghetti instead! If you are wary, skip this dish.

Reviewed On: Sep. 24, 2009