I followed the recipe exactly. Just okay, not much flavor. Edible but not good enough to make again.

Reviewed On: Oct. 17, 2009

Delicious! Made just as given with the tiny exception that I roasted the peppers in the oven as another reviewer suggested. I used 1/2 and 1/2 instead of heavy cream, because that's what I had. A huge hit. The entire family loved it. A note: We thought it was even better the next day. Thanks Judi, a great recipe!

Reviewed On: Sep. 24, 2009