cook's profile


oregoneater
 
Member Since: Sep. 2009
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  • Lemon Curd
  • Lemon Curd  
    By: Margaret Balakowski
  • Kitchen Approved
  • This recipe has been rated 73 times with an average star rating of 4.9
Recipe Reviews 1 review
Salmon Patties I
this is a great baseline to start from...However, I made these changes: used panko instead of crumbs, no oil added chopped celery and jalapeno broiled on low in oven foe 5 minutes instead of pan frying.

1 user found this review helpful
Reviewed On: Nov. 8, 2009
 
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