Just the right touch of flavor! My husband liked the time recommended for the grill, since we don't grill much fish. It was cooked perfectly. I added the grated zest of half a lemon to the olive oil/lemon sauce and it made the dish just sing. We are garlic lovers, but others might want just a bit less of the raw garlic in the marinade. Thanks for a dinner treat. Our guests raved about it.

Reviewed On: Sep. 22, 2009